Falcon Recipes

Dough for Pizza

Honey & Spice Baked Porridge with Pears

French Toast with Orange Caramel & Ricotta

Chocolate & Hazelnut Torte

Coffee & Walnut Cake

Maple, Pecan & Cinnamon Scrolls

Baked Mushroom Risotto with Hazelnuts

Lamb Shoulder with Pumpkin, Freekeh & Pomegranate

Butterflied Chicken with Saffron, Lemon & Garlic