Falcon Recipes

Crispy Salt & Pepper Tofu

Porchetta with Salsa Verde

Crispy Skin Fish with Potato Puree & Caper Beurre Noisette

Charred Harissa Spatchcock & Whipped Garlic Feta

Zucchini Pappardelle with Burrata & Parmesan

Chicken Katsu Sandwiches

Spicy Korean Fried Chicken with Quick Pickled Cucumbers

Pork & Chicken Terrine with Rye Lavosh

Cauliflower & Haloumi Pasta