So Christmas day has gone for another year… but not the ham. No doubt like many households the traditional Christmas left over ham is patiently waiting for us to be struck with inspiration on how best to utilise it. So to take a chunk out of your ham we’ve put together a list of our top ten ideas for left over ham.Read More ›
If your Christmas day is anything like ours, you end up with enough leftover food to feed a small army. Thankfully in our family we follow up Christmas Day with the traditional Boxing Day ‘scrap’ day, which involves using the leftovers from the previous day’s festivities – sometimes slightly repurposed recipes. You can’t let good food go to waste!Read More ›
I honestly feel like I blinked and bam (or should I say “ham”)… here was Christmas knocking on my door. I look forward to it every year. It brings family and friends together for great food, wine and belly laughing tales about the year gone by. We sit around and literally eat… all day… moving from one course to the next… starting with the traditional bacon and egg sandwich for breakfast. Then we progress through just about every meat and seafood group - prawns, calamari, chicken, pork, turkey and ham to name but a few – accompanied by various salads and roasted vegetables.Read More ›
Summer is almost upon us and what goes hand in hand with summer? Barbeques of course! When the sun is beaming, the sky is clear and the days are long it is a ‘must have’ event for many, to invite friends and family around for a few snags and burgers on the barbie. Throw into the mix some bread, different types of salads and drinks - it’s a perfect day!
Now I don’t know about everyone else, but I always end up with leftovers after a BBQ, in particular bread of all varieties… whether it be burger rolls, sandwich bread, wraps or bread sticks. I don’t like waste, so I started to come up with creative ways to make sure I used up every last scrap.Read More ›